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Morerver, they serve apple strudle, vanilla ice cream, and black forest cake. Discover the authentic taste of Germany right here in Charlotte! At Gilde, we're proud to bring over 475 years of brewery history to your neighborhood. Our founder, Cord Broyhan, started it all in 1546 in Hannover, Germany, and today we continue his legacy by serving up the best German cuisine and bier in town. This is a good german restaurant and the beer is very decent. Also all the apps look great although we only ordered the smoked fish toast thing.
FRENCH FRIES ARE BORING
Apart from the authentic food, customers can look forward to piano sing-alongs and an ever-present feeling of gemütlichkeit at the Dakota Inn. With an impressive 4.9/5 rating on Google, Schulte & Herr has earned a reputation for serving good, honest German food in an unpretentious setting. Beyond the food, fans of this Portland gem say that the restaurant is particularly affordable, especially since it’s BYOB. Bring your friends and play from our selection of games or bring your favorite board game from home.
Charlotte’s Best German Restaurants:
Aptly named for its two specialties — beer and pretzels — the Hop Knot serves craft beers alongside an impressive array of pretzel- and sausage-based dishes. Beyond the food, this lively Manchester “hidden gem” is a hit with locals thanks to its diverse events, from karaoke nights to drag shows. After emigrating from Germany, Karl and Ursula Selinger opened the Old Stein Inn.
Cuisine With German Flavor
With its liberal public drinking laws and open-air biergartens, Germany’s drinking culture is almost as sacred as the country’s speed-limitless freeways. You can get a taste of the former at Edelweiss Biergarten in Northern Phoenix. This German-Hungarian restaurant has the largest selection of German beer in Arizona, which you can enjoy on the restaurant’s outdoor patio — just like in Deutschland. Good Wurst Company has been serving the community with the best-tasting homemade wists and smoked meats. Their products are made from scratch and their ingredients are served locally.
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Hawaii: Brigit & Bernard’s Garden Cafe
Their beer menu — written in tiny font — goes on for pages, featuring brews from across Germany and the rest of the world. Marikkas also has plenty of German fare to pair with their wide selection of English ales and European pilsners, including Vienna-style schnitzels and plenty of potato sides. Located in a quaint house, Gasthaus Tirol is a charming German restaurant in the tiny town of Cumming, Georgia, that typifies “gemütlichkeit,” the German word for warmth, security, and bonhomie. From towering black forest cakes to massive soft pretzels and foamy German beers, this local eatery might even warrant its own road trip.
Restaurant Charlotte & Fritz at Hotel Regent Berlin Berlin CREME GUIDES - Creme Guides
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The Good Wurst specializes in scratch-made sausages, smoked meats, and Montreal style bagels. Our deli sandwiches are guaranteed to be made from only the best stuff available and our wieners were voted best in Charlotte three consecutive years. The legend of Belgian frites begins with the words "Fritkot" or "friterie." The term refers to a small stand that sells a variety of fried food.
Learn how to play Skat, a traditional German card game, with our weekly Skat group! I am more of a liquor drinker, but I tried three different beers and loved them all. It may be a stretch to call Bayberry Beer Hall a German restaurant, but that isn’t to detract from the diverse beer and wine menus and its German-American small plates. If you prefer white tablecloths to battered wooden benches, then this posh, contemporary German restaurant fits the bill.
In the beginning, they were open-air stands and had no seating. People bought their Frites on the street and ate them standing up. Today in Brussels and other larger cities, an authentic friterie still can be found everywhere.
Authentic German Brewing, now in Charlotte North Carolina. This Bavarian-style Leavenworth haunt has all the gemutlichkeit, wurst, schnitzel, and beer that you’d expect from a respected German restaurant. Countryman’s Pleasure is a quaint German-Austrian restaurant in the heart of rural Vermont. The charm of the eatery’s New England architecture is reason enough to dine here, though patrons say the food is also delicious. Highlights include veal schnitzel, chicken cordon bleu, and strawberry-rhubarb pavlova. Just off Interstate Highway 20, Julia’s German Stammtisch is easy to miss.
The restaurant’s old-world Alpine delights include bratwurst fondue and papet vaudois (sausage served over leeks and potato). In the 19th century, Germans immigrated to Wisconsin en masse and were the largest immigrant group to settle in the Badger State. Unsurprisingly, Germans restaurants abound in Milwaukee, the country’s “most German American city.” But Kegel’s Inn stands above the rest. Established in the early 1900s, this Wisconsin institution serves loaded bratwursts, a variety of schnitzel, and a host of seafood dishes. Kegel’s also looks the part with its cobblestone exterior, biergarten, and historic stained glass windows. From fried potato cakes and fries to schnitzel and roasted chicken, Portland’s Stammtisch features a variety of both small and large classic German plates.
This brewery serves its own German-style beers along with pub staples like bratwurst, käsespätzle, and frikadelle. And with Bayern native Jurgen Knoller at the helm, you know that this won’t disappoint. If you still doubt Bayern Brewing’s authenticity, know that they brew their beers per Germany’s 14th-century Reinheitsgebot, which dictates what ingredients are allowed in German beer. You’ll find this Swiss-German-style lodge at the base of the Rocky Mountains’ Teton Range — and it’s something to see. With snowy mountains as a backdrop, this sturdy wooden lodge houses one of Wyoming’s finest German eateries.
But this eatery’s unimpressive facade belies the excellent German cuisine that lies within. Cafe Berlin serves up all of the German classics — spaetzle, schnitzel, and wurst — in huge portions. And if you’d like to try a smattering of Germany’s greatest hits, the giant sampler plate is an excellent option. With its romantic lighting, wood paneling, and overall rustic character, you might forget you’re in a small Illinois village and not nestled in the hills of southern Germany at a Bavarian grill.
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